L-172 Warm | Fruity


L-172 Warm | Fruity

Sale price7.00 $

Bold honey with opaque red reflections. It provides warm butterscotch sensations on the palate with rich notes of candied red fruits. A great accompaniment for pressed, aged, crunchy and persistent cheeses.


Cheese - Pairing ♥
Gouda | Aged cheddar

This rich and dark farmhouse honey is made mainly from the nectar of buckwheat flowers in the Centre-du-Québec region. Its unique flavor is the result of its high mineral and antioxidant content. Buckwheat is an ancient crop, grown for its grain, and can be planted by organic farmers to enrich the soil. When a field of buckwheat blooms at the end of summer, the white flowers dance with the bees!

Dominant flower: Buckwheat
Secondary flowers: Crucifers | Clover | Eupatorium


Pairing honey

Dare to create

Drizzle honey on the cheese.

Balance the natural tart and salty taste of cheese with the sweetness and smoothness of honey.

Dare to create a gourmet pairing. Taste the cheese, then the honey, and finally their pairing. There is no wrong way to go about it, just enjoy yourself.

Discover kinds of honey for their unique character, and experience cheese in a different way.

A duo that will thrill your tastebuds and those of your guests.



Honey will naturally crystallize, each in a different way. This is an opportunity to experience various textures while tasting. Discover these textures while pairing honey with your favorite cheeses and their own textures.

To make honey liquid again, simply chamber the vial in a glass of very hot but not boiling water for a few minutes, and lightly shake the vial a few times.

Our honeys are not pasteurized and are minimally filtered to retain their natural character and proprieties.