Miels Liaison
Tasting set of 8 honeys
The collection brings together kinds of honey with an incredible taste. This is an opportunity to discover the wonderful world of Quebec honeys, and to pair them with your favorite chesses. Ideal for receptions or a tasting with family or friends.
This exclusive tasting set offers you 8 unique honeys, and two beechwood display units to lay out the entire collection. You will also find a descriptive sheet of the flavors of each honey, and the recommended cheeses to pair them with.
Offer this original and exceptional culinary experience as a gift!
- 8 honeys of 65g each
- 2 wooden display units
L-062 Fresh | Floral
Flavors: Fresh flowers | Mint | Citrus
Pairings: Soft cheeses
L-162 Floral | Animal
Flavors: Dried flowers | Pollen | Ammonia
Pairings: Soft cheeses
L-021 Vegetal | Milky
Flavors: Caramelized butter | Black berries | Tomato paste
Pairings: Goat cheese
L-582 Warm | Woody
Flavors: Barley sugar | Butter | Spices
Pairings: Fresh cheeses and blue cheeses
L-112 Fruity | Floral
Flavors: Floral aromas | Melon | Peach | Caramel
Pairings: Soft cheeses
L-022 Warm | Animal
Flavors: Farm aromas | Malt | Coffee | Cacao
Pairings: Semi-firm cheeses
L-541 Floral | Vegetal
Flavors: Floral and luminous aromas | Dried herbs | Caramel
Pairings: Firm cheeses
L-172 Warm | Fruity
Flavors: Candied red fruits | Coffee | Caramel
Pairings: Firm cheeses
Pairing honey
Dare to create
Drizzle honey on the cheese.
Balance the natural tart and salty taste of cheese with the sweetness and smoothness of honey.
Dare to create a gourmet pairing. Taste the cheese, then the honey, and finally their pairing. There is no wrong way to go about it, just enjoy yourself.
Discover kinds of honey for their unique character, and experience cheese in a different way.
A duo that will thrill your tastebuds and those of your guests.
Crystallization
Honey will naturally crystallize, each in a different way. This is an opportunity to experience various textures while tasting. Discover these textures while pairing honey with your favorite cheeses and their own textures.
To make honey liquid again, simply chamber the vial in a glass of very hot but not boiling water for a few minutes, and lightly shake the vial a few times.
Our honeys are not pasteurized and are minimally filtered to retain their natural character and proprieties.